Monday, 30 December 2013

Next year's Christmas card designs


Merry Christmas - I know it's nearly New Year, but I'm planning ahead - this is next year's Christmas card! A coastal Christmas tree made of seaweed with whitish stones for lights/baubles and an odd fronded sponge-like plant/animal for a star on the top. Made in minutes on Deal beach on Christmas Day.

My OH was v keen to make our own cards this year but a last-minute trip shortly before Christmas knocked that on the head (along with a generously decorated Christmas tree and a wreath for the door - I got as far as buying the foam ring...)





Sunday, 15 December 2013

Will they be finished by Christmas?

Currently racing to finish knitting a snood and a scarf for Christmas - they're presents. Last year I was casting off on Christmas morning - not recommended!

I had also started knitting garter-stitch dishcloths but the green string (Conran Shop) was v hard on the hands to work with so they're abandoned.

Somewhat more successful is the jingle-bell jewellery: I've made a few pairs of these earrings (photo courtesy of That's Not My Age) cos they take about a minute each. I also made jingle-bell rings for my friend's two daughters.

Thursday, 5 September 2013

I've grown an aubergine!

It may be small but it's glossy and darkest purple. And tonight, it gets eaten, along with... one or two ripe red tomatoes. I haven't managed to get them to turn red naturally for years without resorting to windowsills, brown paper bags and bananas.

Thursday, 29 August 2013

Gorgeous gooseberries

Who knew that gooseberries ever turned ruby-red and wine-dark? And sweet?! Not me, until the gooseberry bush had a bumper crop this year. I say bumper crop; last year there were about five berries... Perhaps being dug up and replanted was the TLC it needed, and I'm sure the weather helped. (This bowlful is just one picking.) And this lot made a gorgeous gooseberry fool with crème fraîche and a dash of elderflower cordial.

Rhubarb, rhubarb, or a freezer-clearing cocktail

Excavating the long-forgotten contents of the freezer is rarely a glamourous task... There are always loads of individual peas tucked into inaccessible corners. But this time it was different. I found some poached rhubarb from God knows when, cooked with vanilla, my taste buds told me, and decided to make a cocktail. One measure of gin, a few drops of lavender bitters and the liquidised rhubarb. Yum yum yum!

Saturday, 10 August 2013

Lovely lavender

You can almost hear the bees buzzing. No, it's not Provence, but a field near Sevenoaks, Kent. I wish my own two lavender bushes had been as prolific with the flowers, although apparently 2013's lavender harvest is a bumper one. Good job I've still got loads of dried lavender from previous years. Now shall I make another 'fuck off, moths' lavender bag?

Friday, 26 July 2013

I finally found a sewing box!


It's a classic wooden concertina-drawer type, exactly the type I didn't want to pay John Lewis's prices to acquire. But I found this one in a local vintage shop (Trash or Treasure in Maidstone) for just a tenner.
Everything that was in the black and pink spotted cardboard box that previously held my sewing stuff fits in, plus the buttons that were in a plastic box. And my fabric scissors.
For that price I could overlook the coffee cup and fading on one side, because I had plans...








Some weeks earlier I 'came across' (ie, rummaged through the rubbish to find) some old sewing patterns outside a shop in Canterbury (The Sewing Shop). None of them had all its components so I couldn't actually use them to make the garments illustrated. However, I knew they would come in handy so I parked them on a shelf...











And patterns and sewing box came together. I've never tried decoupage before - does it show? I just cut random shapes and stuck them in an overlappingly random fashion all over the top of the box with PVA glue from Cowling & Wilcox, the handy art supplies shop across the road from work. I just need to trim the edges. Oh, and run a scalpel along the edge of the lids - because I've stuck them down!